Dipped Pretzel Rods
These dipped pretzel rods are easy to make with just minutes of hands-on time. They taste fantastic with an irresistible salty-sweet combo and the entire family will enjoy decorating them!
Servings 6 pretezels
Equipment
- Microwave-safe glass measuring cup or bowl, or double boiler
Ingredients
- 6 pretzel rods
- 1 cup candy melts in your choice of color
- toppings of your choice candy eyes, sprinkles, crushed nuts, etc.
Instructions
- Follow the manufacturer's instructions to melt the candy melts. Be careful not to overheat or it will burn.
- Dip the pretzel rod into the melted candy melt, covering 1/2-2/3 of the pretzel rod. Give it a shake to remove any excess back into the bowl.
- Place the dipped pretzel rod on a baking sheet lined with parchment paper. While it's still wet, decorate it with your desired toppings.
- Let the candy melts harden. This will take about an hour at room temperature or about 15 minutes in the freezer.
Notes
Looking for a fun way to display your pretzel rods? Try a candy charcuterie board!